Ashley Queens’ success story: Premium dining, but at affordable prices

Eland aims to grow Ashley into a $748 million brand by next year, encompassing outlets, HMRs and deli products

An Ashley Queens outlet in Gasan, western Seoul
An Ashley Queens outlet in Gasan, western Seoul
Sul-Li Jun 3
2024-08-28 11:27:48 sljun@hankyung.com
Food & Beverage

Korean food, or K-food, is popular around the world. And it’s almost become a rite of passage for foreigners who come to South Korea to try traditional Korean food.

But here’s a reality check. Even Koreans want to take a break from Korean food and try Western cuisine. Without limit at that.

Hwang Sung-yun, who assumed the top post at Eland Eats Co., an affiliate of Eland Group, in 2021, saw the need and decided to open more Ashley buffet restaurants in Seoul and the surrounding metropolitan area.

His strategy worked.

(Graphics by Dongbeom Yun)
(Graphics by Dongbeom Yun)

Ashley is now the most famous Western-style buffet in the country, offering unlimited Western dishes at its outlets.

People come to Ashley to celebrate birthdays with friends and schools hold welcoming and closing parties there.

Ashley is also a favorite spot for office lunch gatherings and solo diners. On weekends, the wait time can be up to two hours.

OVERCOMING COVID-19 BLUES

Launched in 2003, Ashley once had as many as 155 outlets. That was in 2014.

An Ashley Queens outlet in Dongtan, Gyeonggi Province
An Ashley Queens outlet in Dongtan, Gyeonggi Province

However, the COVID-19 pandemic caused the number to plummet to 59 by 2022. Ashley has since regained its popularity as a value-for-money buffet, overcoming the downturn in the restaurant industry.

Now called Ashley Queens, the buffet restaurant on Thursday will open its 100th outlet – Starfield Market Jukjeon – in Jukjeon-dong, Yongin, Gyeonggi Province.

The new Ashley Queens outlet, located on a 762-square-meter plot of land, will have 230 seats.

Following Eland Eats’ business strategy, Starfield Market Jukjeon has turned into a premium store, Ashley Queens.

Previously, Ashley offered diverse menus at different prices under brands such as Ashley Classic, Ashley W, Ashley W+ and Ashley Queens.

Despite upgrading the outlets, the food prices have barely changed. Ashley Queens offers over 200 different dishes, including Korean, Western, barbecue, sushi and desserts, with a weekday lunch price set at 19,900 won ($14.9).

Deli by Ashley at Eland's Kim's Club
Deli by Ashley at Eland's Kim's Club

DEVELOP NEW MENU TAILORED FOR KIDS

Ashley Queens has strategically opened outlets mainly in metropolitan and newly developed locations, catering to families, particularly children, with dishes like mushroom gnocchi, honey butter potatoes and chocolate fondue.

Company officials said expanding the Ashley brand beyond buffets into home meal replacements (HMR) and deli products has also enhanced its brand recognition.

Some popular buffet dishes such as nasi goreng have been introduced as "Deli by Ashley" products and ready-to-eat meals at Eland’s supermarket Kim’s Club.

An Ashley Queens outlet opened in July 2023 in central Seoul near Hongik University 
An Ashley Queens outlet opened in July 2023 in central Seoul near Hongik University 

Eland Farm & Food Ltd., which manages the Ashley HMR and ready-to-eat food, expects its sales to reach 100 billion won by the end of this year.

1 TRILLION WON BRAND BY END-2025

Eland Group aims to grow Ashley into a 1 trillion won brand by next year, encompassing outlets, home meal replacements and deli products.

Ashley Queens' sales reached 170 billion won in the first half of this year, surpassing 70% of last year's total sales.

An Ashley Queens outlet in Jongak, central Seoul
An Ashley Queens outlet in Jongak, central Seoul

It expects annual sales of 400 billion by year-end.

Eland Eats' overall sales also surged on Ashley Queens' growth. Its sales increased from 200.8 billion won in 2021 to 380 billion won last year, a nearly 90% rise in two years.

“We plan to raise the number of Ashley Queens’ outlets to 120 by the end of this year,” said an Eland Eats executive.

Write to Sul-Li Jun at sljun@hankyung.com

In-Soo Nam edited this article.

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